Gordon Ramsay: ‘Vietnamese cuisine among the best in the world’
Super chef Gordon Ramsay loves Vietnamese food, one of the places he believes has the best cuisine in the world.
Guesting on a culinary show in Seoul (South Korea) on December 10, when asked by YouTuber Cho Seung-yeon which city or country has the best food in the world, super chef Gordon Ramsay told names Laos, Vietnam and Madrid (Spain).
“I just returned to Laos and spent time in the countryside, avoiding the tourist spots. The food there is absolutely amazing. And Vietnam is a place with many dishes that cannot be faulted. I love Vietnam and love it. dishes here,” Gordon said. This is not the first time Gordon Ramsay has praised Vietnamese cuisine. During a trip to explore Western cuisine in 2012, the Scottish chef once exclaimed that he had never eaten a noodle dish like vermicelli on a boat at Cai Rang floating market, Can Tho. That’s aunt Hai’s vermicelli boat (now passed down to her younger sister, aunt Bay) sold on the floating market. After enjoying, Gordon Ramsay took the opportunity to learn how to cook broth.
When trying to make banh cuon, Gordon Ramsay, one of the 10 chefs with the most Michelin stars in the world, had to try all sorts of things to finish the perfect roll. He expressed surprise because the dish looked simple yet sophisticated, and asked the maker to be skillful. Gordon said at that time: “Luckily I wasn’t born in Vietnam otherwise I would just be a bad chef.” Gordon Ramsay is one of the most famous chefs in the world, owner of many Michelin star restaurants and judge. of many culinary shows such as US Masterchef, Hell’s Kitchen, Kitchen Nightmares… He has been honored with many prestigious awards such as the OBE in 2006 to honor his contributions to the British culinary industry; The most influential figure in the British hotel and restaurant industry in 2009… In addition, Gordon’s Great Escape is a popular culinary series on Youtube. In the show, he goes to many countries around the world to learn how to cook local specialties. In Vietnam, he made banh cuon, learned how to marinate duck meat or how to cook vermicelli soup…
