What is Gordon Ramsay restaurant known for?

Now in its 22nd year of holding three Michelin-stars, Gordon Ramsay’s flagship restaurant provides elegant modern French cuisine using the finest seasonal ingredients and employing both classic and modern techniques.In 1998, at the age of 31, Gordon set up his first wholly owned restaurant, Restaurant Gordon Ramsay, in Chelsea. Combining an intimate ambience with exquisite French cuisine. By 2001 the restaurant had gained three Michelin stars, which the establishment retains today.

In 2015, Matt Abé was appointed Chef de Cuisine to lead the team. In 2020, he was promoted to Chef Patron. Matt upholds the history and prestige of the restaurant by maintaining the constant pursuit of perfection.
This intimate restaurant seats 45 guests. Surrounded by the stylish interiors designed by Fabled Studio, combining contemporary elegance and unparalleled service, Restaurant Gordon Ramsay has the hallmark of true excellence.